An independent laboratory evaluation of your production brewing yeast.
The performance of your yeast is one of the main drivers of the performance of your brewery. A poor-performing yeast will give rise to poor fermentations which, in turn, will result in poor beer and lost sales revenue.
It's a fact of life that yeast has a tendency to change over time - mutation, senescence, and microbiological contamination all play their part.
We can offer you a variety of phenotypic and genotypic tests to assess strain purity, and check the integrity and performance of your yeast. We can evaluate fermentation performance, flocculation, and flavour production and more. Let's find out your yeast is up to challenges you've set for it.