Specialist Brewery Audits

Our brewery consultants can provide audits in the areas of brewhouse efficiency, yeast and fermentation, conditioning and end-processing, beer filtration, aseptic packaging, brewery hygiene, and flavour stability. We take a rigorous, yet practical, approach to brewery audits, providing you with informed, clear, actionable feedback. Sharing our experience of working with you, we can help you develop your processes and systems to their full potential.

Our specialist brewery audit team has more than 100 years of combined brewery experience
Our consultants have worked for some of the world's most successful malting and brewing companies. Between them they have worked in more than 500 breweries, from small microbreweries, to the largest, most modern plants. Being modular in nature, our brewery audits can take as a little as one day, providing you with an opportunity for a great return on your investment for a small financial commitment.

We offer brewery audits in the areas of brewhouse efficiency, yeast and fermentation, conditioning and end-processing, beer filtration, aseptic packaging, brewery hygiene, and flavour stability. No matter what size of brewery you run, we can make you best in class.