Theory and Practice of Brewery Hygiene Management training at Efes, Russia






This month, Cara delivered training at for Efes on the theory and practice of brewery hygiene management. Cara Technology has experience of this area, having carried out similar work for other brewing companies, and has offered to assist in this project. A… Read more

Brewhouse extract loss






Brewhouse extract loss, or for those among us whose glass is half full rather than half empty, Overall Brewhouse Yield, is an important parameter to monitor for several reasons. In this post we’ll define what we mean by extract loss;… Read more

Cara hosts product presentation day for its new range of AROXA™ flavour standards

AROXA Flavour Standards Kits






Cara Technology has hosted a presentation day at its Leatherhead facility to unveil its new range of flavour standards to its staff and partners. More than 40 people attended the event, including staff employed by Cara’s UK facility working in… Read more